AN ISLAND FOR CONNOISSEURS
Every bite tells a story
CULINARY JOURNEYS
At Finolhu, food is more than just a meal…
…it’s a journey for all the senses. My team and I create culinary experiences that are carefully and lovingly crafted with professionalism and a cosmopolitan understanding of indulgence, reflecting the beauty and spirit of the island. In our Crab Shack, you can sit with your feet in the sand and enjoy the finest seafood. In our award-winning fine dining restaurant Kanusan, we whisk you away to the culinary world of Japan. In our main restaurant you can enjoy themed evenings with specialities from the Maldives and around the world, and in the Arabian Grill you can sample the delights of North African cuisine. Everything is freshly prepared using the finest ingredients.
BERNHARD PRIM — EXECUTIVE CHEF
CULINARY JOURNEYS
At Finolhu, food is more than just a meal…
…it’s a journey for all the senses. My team and I create culinary experiences that are carefully and lovingly crafted with professionalism and a cosmopolitan understanding of indulgence, reflecting the beauty and spirit of the island. In our Crab Shack, you can sit with your feet in the sand and enjoy the finest seafood. In our award-winning fine dining restaurant Kanusan, we whisk you away to the culinary world of Japan. In our main restaurant you can enjoy themed evenings with specialities from the Maldives and around the world, and in the Arabian Grill you can sample the delights of North African cuisine. Everything is freshly prepared using the finest ingredients.
